Nānā nui
Hoʻokumu ʻia ma 1995, nona ʻo Linyi Shansong i ke kaulahao hoʻolako i hoʻohui ʻia o ka hana ʻana i nā huahana soy protein.ʻO mākou ke alakaʻi ʻoihana NON-GMO SOY PROTEIN mea hana ma Kina.I loko o kēia mau makahiki, ke nānā nei mākou i nā hana i loaʻa no ka hoʻouna ʻana i ka protein soy paʻa, palekana a maikaʻi hoʻi i nā mea kūʻai aku o ka honua.
No nā makahiki he ʻelua, ʻo Shansong ka mea hoʻolako nui i ka protein soy i nā ʻoihana like ʻole a puni ka honua.Me kahi waihona huahana piha a kākoʻo ʻia e kahi hui R&D protein soy kiʻekiʻe.Hiki iā mākou ke hoʻonoho iā mākou iho ma waena o nā ʻoihana meaʻai nui loa e hana ana a me ka ʻoihana hoʻolaha.
Ua hoʻonohonoho ʻo ia i kāna mau lālā ʻoihana ma ke kūlanakauhale ʻo Daqing a me ke kūlanakauhale ʻo Tsitsihar, ʻo Heilongjiang Province, a me nā keʻena ʻelele ma nā mākeke honua.
I kēia manawa, ʻo mākou ka mea hoʻolako soy protein honua ma Kina me ka lawe ʻana aku i nā ʻāina ʻoi aku ma mua o 90 mai 2002. ʻO kahi ala kūʻai aku-centric, hoʻomohala hoʻomau a me nā hoʻonohonoho ʻoihana maʻalahi ka mea e hiki ai iā Shansong ke hāʻawi aku i kāna mau mea kūʻai.
Ko makou Moolelo
I ka makahiki 2004
Loaʻa i ka palapala HALAL i ʻAukake 2004
I ka makahiki 2005
Loaʻa ka palapala HACCP a me ka palapala hōʻoia NON-GMO (IP).
I ka makahiki 2006
Ua komo ʻo Shansong i ka hoʻokumu ʻana i ke kūlana aupuni GB / T 20371-2006 no Soy Protein no ka ʻoihana meaʻai.
I ka makahiki 2007
Ua ʻike ʻia ʻo ia he meaʻai ʻōmaʻomaʻo A-grade huahana e ka China Green Food Development Center.ʻO Tiansong brand soybean oligosaccharides a me Tineng brand soybean peptides i ʻōlelo ʻia e ka National
I ka makahiki 2008
Hōʻoia ʻia e Kosher (KOSHER)
I ka makahiki 2008
Ua komo ʻo Shansong i ka hoʻokumu ʻana o ka National Standard for Soy Oligosaccharides GB / T22491-2008 a me ka National Standard for Soy Peptide Powder GB / T22492-2008 e hoʻolaha i ka devel wikiwiki.
I ka makahiki 2009
Ua hala ka hui i ka ISO9001: 2008 ka nānā a me ka loiloi.
I ka makahiki 2009
Ua hala ka hui i ka ISO9001: 2008 ka nānā a me ka loiloi.
I ka makahiki 2010
Ua manaʻo ka Chinese Soy Food Society e lilo i kumu hōʻike no ka hana hohonu ʻana o ka soybeans ma Kina.
I ka makahiki 2011
Ua kapa ʻia ʻo Shansong Biological Company "National Top Ten Health Product Demonstration Bases".
I ka makahiki 2011
Ua kapa ʻia ʻo Shansong Biological Company "National Top Ten Health Product Demonstration Bases".
I ka makahiki 2013
Ua loaʻa i ka ʻai soybean haʻahaʻa haʻahaʻa haʻahaʻa ka ʻai ʻana i ka laikini hana, a ʻo ia ka lua o ka ʻoihana kūloko i loaʻa ka laikini hana.
I ka makahiki 2014
Loaʻa iā BRC palapala.
I ka makahiki 2017
Aponoia e Sedex.
I ka makahiki 2020
E hoʻokumu i kahi hale hana lālā hou ma Daqing me ka nui makahiki o 10,000mt o ka soy protein isolate.
I ka makahiki 2021
E hoʻokumu i kahi hale hana lālā hou ma ke kūlanakauhale ʻo Tsitsihar me ka nui o ka makahiki he 25,000mt o ka soy protein isolate.
ʻO kā mākou moʻomeheu
Waiwai kumu:
Ka hana hou, ka pono, ka pono
Hana mākou i kā mākou mau limahana a me kā mākou mau hoa āpau me ka hanohano a me ka mahalo, me ka haʻaheo iā lākou e lilo i ʻāpana o kā mākou hui.
Kūleʻa i nā mea kūʻai aku, kūpaʻa e hāʻawi i nā mea kūʻai aku i ka meaʻai palekana a olakino a me nā meaʻai.
Hana i nā ʻoihana e like me nā kānāwai pili;e hana i nā kuleana e mālama i ko mākou kaiāulu, ko mākou kaiaulu, a me ko mākou honua.
Mīona a me ka ʻike:
Ke kumu: E hoʻohana piha i ka biotechnology kiʻekiʻe, e nānā i ka hana hohonu o ka soybeans, a hāʻawi i ka meaʻai kūlohelohe, meaʻai a olakino no nā kānaka.
ʻIke: E hoʻoikaika e mālama i ka hana alakaʻi ma ke ʻano he mea hoʻolako maka i ka mākeke protein soy honua.ʻOiai ke komo ʻana i ka mākeke meaʻai hana a lilo i hōʻailona koʻikoʻi.
Misiona: Hoʻolaʻa ʻia e hālāwai me ka piʻi nui o ka poʻe no ka meaʻai a me ke olakino, e hoʻoikaika e hoʻomaikaʻi i ka maikaʻi o ke ola o nā kānaka.